Botanical Name: Eucalyptus polybractea

Main Constituents:
1,8-Cineole: 87.40%
α-Pinene: 1.70%
β-Pinene: 1.00%

Plant Part: Woods and Leaves

Origin: Australia

Processing Method: Steam Distilled

It is considered one of the best high essential oil-yielding eucalyptus species

Eucalyptus leaves are the favourite food of Koalas, and have been used as traditional medicine by the aboriginal peoples of Australia. Having the highest cineol and eucalyptol among the Eucalyptus, it continues to be used as a highly popular Essential Oil throughout the world today.
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